RESTAURANT
TRATTORIASignor Ventiri
In the heart of the city, in the center of Athens (behind Hilton hotel), is located Ventiri Grill House. The Agora Select team with its experience on restaurants, created Ventiri Grill House, a restaurant which focuses not only on those who adore to taste meat, but also with respect to the ingredients that they use, with high quality of meat and great experience at roasting, and with tasteful options, the restaurant offers a warm and welcoming taste experience.
DiningExperience
The place is elegant with a magnificent kitchen, which can be either classic or complicated for those who want more, so it’ s the best choice for every occasion. The restaurant is the best choice not only for business lunches and meetings with friends but also for lunches after work and social events (like weddings, baptisms etc.).
DelightfulEXPERIENCE
The restaurant emphasize on high qualitative meats and on the right way of roasting the meat. You are welcome to join our restaurant to taste our variety of meat to the menu, meat with every combination (you can taste water buffalo burger, tomahawk black angus, picahna black angus, porterhouse, T-bone, chicken broth shortbread and liver). You can complete your main dishes with fresh salads, traditional pies and plenty of appetizers such as grilled lamb and beef mix sausage, Rolls with white mix cheese, Specialty of Pelion, Fried Cretan style meatballs, Pan Sautéd calf’s liver. The menu also includes Slow cooked veal spare ribs for 9 hours, in glazed beef broth sauce with thyme, Cyprian slow roasted lamp and potatoes with crushed dry coriander, Charcoal grilled Cypriot Sheftalia (a pork mincemeat sausage like patties, wrapped in lambs caul fat and spiced with cinnamon) served with tahini sesame sauce, smashed potato with dry coriander and chopped tomato salad with mint etc. With our country’s tradition to variety of cheese, our menu includes cheese from different places of Greece (cheese from Crete island, feta cheese from Hpeiros, haloumi, tsalafouti etc.). Also, at Ventiri Grill House, you will have the opportunity to taste our today’s special. You can also taste a variety of qualitative wines with your meal like ESTATE KATSAROU, VIVLIA CHORA, SANTORINI SIGALA, Zafirakis, Gerovassiliou, ESTATE THEOPETRA, VYSINOKIPOS Palyvos, GKLINAVOS, TSELEPOS and NASIAKOS, KYR GIANNI, OVILOS, CHATEAU JULIA, BOUTARIS AND ESTATE AVANTIS. We are not done yet! Our dessert section includes homemade chocolate profiterol, whipped cream and caramelized almonds, Greek style custard pie (wrapped in fylo dough and baked in buffalo butter) from Northern Greece, sprinkled with icing sugar and cinnamon and Yogurt mousse tart topped with sour cherry syrup and mint leaves. We are waiting for you!
MakeRESERVATION
For table reservations call us at
210 72 95 491
Do you want to make a reservation for your event? Please fill in your contact details and we will call you back.
(our restaurant is available for events Monday through Thursday)
TRATTORIASignor Ventiri
In the heart of the city, in the center of Athens (behind Hilton hotel), is located Ventiri Grill House. The Agora Select team with its experience on restaurants, created Ventiri Grill House, a restaurant which focuses not only on those who adore to taste meat, but also with respect to the ingredients that they use, with high quality of meat and great experience at roasting, and with tasteful options, the restaurant offers a warm and welcoming taste experience.
DiningExperience
The place is elegant with a magnificent kitchen, which can be either classic or complicated for those who want more, so it’ s the best choice for every occasion. The restaurant is the best choice not only for business lunches and meetings with friends but also for lunches after work and social events (like weddings, baptisms etc.).
DelightfulEXPERIENCE
The restaurant emphasize on high qualitative meats and on the right way of roasting the meat. You are welcome to join our restaurant to taste our variety of meat to the menu, meat with every combination (you can taste water buffalo burger, tomahawk black angus, picahna black angus, porterhouse, T-bone, chicken broth shortbread and liver). You can complete your main dishes with fresh salads, traditional pies and plenty of appetizers such as grilled lamb and beef mix sausage, Rolls with white mix cheese, Specialty of Pelion, Fried Cretan style meatballs, Pan Sautéd calf’s liver. The menu also includes Slow cooked veal spare ribs for 9 hours, in glazed beef broth sauce with thyme, Cyprian slow roasted lamp and potatoes with crushed dry coriander, Charcoal grilled Cypriot Sheftalia (a pork mincemeat sausage like patties, wrapped in lambs caul fat and spiced with cinnamon) served with tahini sesame sauce, smashed potato with dry coriander and chopped tomato salad with mint etc. With our country’s tradition to variety of cheese, our menu includes cheese from different places of Greece (cheese from Crete island, feta cheese from Hpeiros, haloumi, tsalafouti etc.). Also, at Ventiri Grill House, you will have the opportunity to taste our today’s special. You can also taste a variety of qualitative wines with your meal like ESTATE KATSAROU, VIVLIA CHORA, SANTORINI SIGALA, Zafirakis, Gerovassiliou, ESTATE THEOPETRA, VYSINOKIPOS Palyvos, GKLINAVOS, TSELEPOS and NASIAKOS, KYR GIANNI, OVILOS, CHATEAU JULIA, BOUTARIS AND ESTATE AVANTIS. We are not done yet! Our dessert section includes homemade chocolate profiterol, whipped cream and caramelized almonds, Greek style custard pie (wrapped in fylo dough and baked in buffalo butter) from Northern Greece, sprinkled with icing sugar and cinnamon and Yogurt mousse tart topped with sour cherry syrup and mint leaves. We are waiting for you!
MakeRESERVATION
For table reservations call us at
210 72 95 491
Do you want to make a reservation for your event? Please fill in your contact details and we will call you back.
(our restaurant is available for events Monday through Thursday)
TRATTORIASignor Ventiri
In the heart of the city, in the center of Athens (behind Hilton hotel), is located Ventiri Grill House. The Agora Select team with its experience on restaurants, created Ventiri Grill House, a restaurant which focuses not only on those who adore to taste meat, but also with respect to the ingredients that they use, with high quality of meat and great experience at roasting, and with tasteful options, the restaurant offers a warm and welcoming taste experience.
DiningExperience
The place is elegant with a magnificent kitchen, which can be either classic or complicated for those who want more, so it’ s the best choice for every occasion. The restaurant is the best choice not only for business lunches and meetings with friends but also for lunches after work and social events (like weddings, baptisms etc.).
DelightfulEXPERIENCE
The restaurant emphasize on high qualitative meats and on the right way of roasting the meat. You are welcome to join our restaurant to taste our variety of meat to the menu, meat with every combination (you can taste water buffalo burger, tomahawk black angus, picahna black angus, porterhouse, T-bone, chicken broth shortbread and liver). You can complete your main dishes with fresh salads, traditional pies and plenty of appetizers such as grilled lamb and beef mix sausage, Rolls with white mix cheese, Specialty of Pelion, Fried Cretan style meatballs, Pan Sautéd calf’s liver. The menu also includes Slow cooked veal spare ribs for 9 hours, in glazed beef broth sauce with thyme, Cyprian slow roasted lamp and potatoes with crushed dry coriander, Charcoal grilled Cypriot Sheftalia (a pork mincemeat sausage like patties, wrapped in lambs caul fat and spiced with cinnamon) served with tahini sesame sauce, smashed potato with dry coriander and chopped tomato salad with mint etc. With our country’s tradition to variety of cheese, our menu includes cheese from different places of Greece (cheese from Crete island, feta cheese from Hpeiros, haloumi, tsalafouti etc.). Also, at Ventiri Grill House, you will have the opportunity to taste our today’s special. You can also taste a variety of qualitative wines with your meal like ESTATE KATSAROU, VIVLIA CHORA, SANTORINI SIGALA, Zafirakis, Gerovassiliou, ESTATE THEOPETRA, VYSINOKIPOS Palyvos, GKLINAVOS, TSELEPOS and NASIAKOS, KYR GIANNI, OVILOS, CHATEAU JULIA, BOUTARIS AND ESTATE AVANTIS. We are not done yet! Our dessert section includes homemade chocolate profiterol, whipped cream and caramelized almonds, Greek style custard pie (wrapped in fylo dough and baked in buffalo butter) from Northern Greece, sprinkled with icing sugar and cinnamon and Yogurt mousse tart topped with sour cherry syrup and mint leaves. We are waiting for you!
MakeRESERVATION
For table reservations call us at
210 72 95 491
Do you want to make a reservation for your event? Please fill in your contact details and we will call you back.
(our restaurant is available for events Monday through Thursday)
TRATTORIASignor Ventiri
In the heart of the city, in the center of Athens (behind Hilton hotel), is located Ventiri Grill House. The Agora Select team with its experience on restaurants, created Ventiri Grill House, a restaurant which focuses not only on those who adore to taste meat, but also with respect to the ingredients that they use, with high quality of meat and great experience at roasting, and with tasteful options, the restaurant offers a warm and welcoming taste experience.
DiningExperience
The place is elegant with a magnificent kitchen, which can be either classic or complicated for those who want more, so it’ s the best choice for every occasion. The restaurant is the best choice not only for business lunches and meetings with friends but also for lunches after work and social events (like weddings, baptisms etc.).
DelightfulEXPERIENCE
The restaurant emphasize on high qualitative meats and on the right way of roasting the meat. You are welcome to join our restaurant to taste our variety of meat to the menu, meat with every combination (you can taste water buffalo burger, tomahawk black angus, picahna black angus, porterhouse, T-bone, chicken broth shortbread and liver). You can complete your main dishes with fresh salads, traditional pies and plenty of appetizers such as grilled lamb and beef mix sausage, Rolls with white mix cheese, Specialty of Pelion, Fried Cretan style meatballs, Pan Sautéd calf’s liver. The menu also includes Slow cooked veal spare ribs for 9 hours, in glazed beef broth sauce with thyme, Cyprian slow roasted lamp and potatoes with crushed dry coriander, Charcoal grilled Cypriot Sheftalia (a pork mincemeat sausage like patties, wrapped in lambs caul fat and spiced with cinnamon) served with tahini sesame sauce, smashed potato with dry coriander and chopped tomato salad with mint etc. With our country’s tradition to variety of cheese, our menu includes cheese from different places of Greece (cheese from Crete island, feta cheese from Hpeiros, haloumi, tsalafouti etc.). Also, at Ventiri Grill House, you will have the opportunity to taste our today’s special. You can also taste a variety of qualitative wines with your meal like ESTATE KATSAROU, VIVLIA CHORA, SANTORINI SIGALA, Zafirakis, Gerovassiliou, ESTATE THEOPETRA, VYSINOKIPOS Palyvos, GKLINAVOS, TSELEPOS and NASIAKOS, KYR GIANNI, OVILOS, CHATEAU JULIA, BOUTARIS AND ESTATE AVANTIS. We are not done yet! Our dessert section includes homemade chocolate profiterol, whipped cream and caramelized almonds, Greek style custard pie (wrapped in fylo dough and baked in buffalo butter) from Northern Greece, sprinkled with icing sugar and cinnamon and Yogurt mousse tart topped with sour cherry syrup and mint leaves. We are waiting for you!
MakeRESERVATION
For table reservations call us at
210 72 95 491
Do you want to make a reservation for your event? Please fill in your contact details and we will call you back.
(our restaurant is available for events Monday through Thursday)
TRATTORIASignor Ventiri
In the heart of the city, in the center of Athens (behind Hilton hotel), is located Ventiri Grill House. The Agora Select team with its experience on restaurants, created Ventiri Grill House, a restaurant which focuses not only on those who adore to taste meat, but also with respect to the ingredients that they use, with high quality of meat and great experience at roasting, and with tasteful options, the restaurant offers a warm and welcoming taste experience.
DiningExperience
The place is elegant with a magnificent kitchen, which can be either classic or complicated for those who want more, so it’ s the best choice for every occasion. The restaurant is the best choice not only for business lunches and meetings with friends but also for lunches after work and social events (like weddings, baptisms etc.).
DelightfulEXPERIENCE
The restaurant emphasize on high qualitative meats and on the right way of roasting the meat. You are welcome to join our restaurant to taste our variety of meat to the menu, meat with every combination (you can taste water buffalo burger, tomahawk black angus, picahna black angus, porterhouse, T-bone, chicken broth shortbread and liver). You can complete your main dishes with fresh salads, traditional pies and plenty of appetizers such as grilled lamb and beef mix sausage, Rolls with white mix cheese, Specialty of Pelion, Fried Cretan style meatballs, Pan Sautéd calf’s liver. The menu also includes Slow cooked veal spare ribs for 9 hours, in glazed beef broth sauce with thyme, Cyprian slow roasted lamp and potatoes with crushed dry coriander, Charcoal grilled Cypriot Sheftalia (a pork mincemeat sausage like patties, wrapped in lambs caul fat and spiced with cinnamon) served with tahini sesame sauce, smashed potato with dry coriander and chopped tomato salad with mint etc. With our country’s tradition to variety of cheese, our menu includes cheese from different places of Greece (cheese from Crete island, feta cheese from Hpeiros, haloumi, tsalafouti etc.). Also, at Ventiri Grill House, you will have the opportunity to taste our today’s special. You can also taste a variety of qualitative wines with your meal like ESTATE KATSAROU, VIVLIA CHORA, SANTORINI SIGALA, Zafirakis, Gerovassiliou, ESTATE THEOPETRA, VYSINOKIPOS Palyvos, GKLINAVOS, TSELEPOS and NASIAKOS, KYR GIANNI, OVILOS, CHATEAU JULIA, BOUTARIS AND ESTATE AVANTIS. We are not done yet! Our dessert section includes homemade chocolate profiterol, whipped cream and caramelized almonds, Greek style custard pie (wrapped in fylo dough and baked in buffalo butter) from Northern Greece, sprinkled with icing sugar and cinnamon and Yogurt mousse tart topped with sour cherry syrup and mint leaves. We are waiting for you!
MakeRESERVATION
For table reservations call us at
210 72 95 491
Do you want to make a reservation for your event? Please fill in your contact details and we will call you back.
(our restaurant is available for events Monday through Thursday)
TRATTORIASignor Ventiri
In the heart of the city, in the center of Athens (behind Hilton hotel), is located Ventiri Grill House. The Agora Select team with its experience on restaurants, created Ventiri Grill House, a restaurant which focuses not only on those who adore to taste meat, but also with respect to the ingredients that they use, with high quality of meat and great experience at roasting, and with tasteful options, the restaurant offers a warm and welcoming taste experience.
DiningExperience
The place is elegant with a magnificent kitchen, which can be either classic or complicated for those who want more, so it’ s the best choice for every occasion. The restaurant is the best choice not only for business lunches and meetings with friends but also for lunches after work and social events (like weddings, baptisms etc.).
DelightfulEXPERIENCE
The restaurant emphasize on high qualitative meats and on the right way of roasting the meat. You are welcome to join our restaurant to taste our variety of meat to the menu, meat with every combination (you can taste water buffalo burger, tomahawk black angus, picahna black angus, porterhouse, T-bone, chicken broth shortbread and liver). You can complete your main dishes with fresh salads, traditional pies and plenty of appetizers such as grilled lamb and beef mix sausage, Rolls with white mix cheese, Specialty of Pelion, Fried Cretan style meatballs, Pan Sautéd calf’s liver. The menu also includes Slow cooked veal spare ribs for 9 hours, in glazed beef broth sauce with thyme, Cyprian slow roasted lamp and potatoes with crushed dry coriander, Charcoal grilled Cypriot Sheftalia (a pork mincemeat sausage like patties, wrapped in lambs caul fat and spiced with cinnamon) served with tahini sesame sauce, smashed potato with dry coriander and chopped tomato salad with mint etc. With our country’s tradition to variety of cheese, our menu includes cheese from different places of Greece (cheese from Crete island, feta cheese from Hpeiros, haloumi, tsalafouti etc.). Also, at Ventiri Grill House, you will have the opportunity to taste our today’s special. You can also taste a variety of qualitative wines with your meal like ESTATE KATSAROU, VIVLIA CHORA, SANTORINI SIGALA, Zafirakis, Gerovassiliou, ESTATE THEOPETRA, VYSINOKIPOS Palyvos, GKLINAVOS, TSELEPOS and NASIAKOS, KYR GIANNI, OVILOS, CHATEAU JULIA, BOUTARIS AND ESTATE AVANTIS. We are not done yet! Our dessert section includes homemade chocolate profiterol, whipped cream and caramelized almonds, Greek style custard pie (wrapped in fylo dough and baked in buffalo butter) from Northern Greece, sprinkled with icing sugar and cinnamon and Yogurt mousse tart topped with sour cherry syrup and mint leaves. We are waiting for you!
MakeRESERVATION
For table reservations call us at
210 72 95 491
Do you want to make a reservation for your event? Please fill in your contact details and we will call you back.
(our restaurant is available for events Monday through Thursday)
TRATTORIASignor Ventiri
In the heart of the city, in the center of Athens (behind Hilton hotel), is located Ventiri Grill House. The Agora Select team with its experience on restaurants, created Ventiri Grill House, a restaurant which focuses not only on those who adore to taste meat, but also with respect to the ingredients that they use, with high quality of meat and great experience at roasting, and with tasteful options, the restaurant offers a warm and welcoming taste experience.
DiningExperience
The place is elegant with a magnificent kitchen, which can be either classic or complicated for those who want more, so it’ s the best choice for every occasion. The restaurant is the best choice not only for business lunches and meetings with friends but also for lunches after work and social events (like weddings, baptisms etc.).
DelightfulEXPERIENCE
The restaurant emphasize on high qualitative meats and on the right way of roasting the meat. You are welcome to join our restaurant to taste our variety of meat to the menu, meat with every combination (you can taste water buffalo burger, tomahawk black angus, picahna black angus, porterhouse, T-bone, chicken broth shortbread and liver). You can complete your main dishes with fresh salads, traditional pies and plenty of appetizers such as grilled lamb and beef mix sausage, Rolls with white mix cheese, Specialty of Pelion, Fried Cretan style meatballs, Pan Sautéd calf’s liver. The menu also includes Slow cooked veal spare ribs for 9 hours, in glazed beef broth sauce with thyme, Cyprian slow roasted lamp and potatoes with crushed dry coriander, Charcoal grilled Cypriot Sheftalia (a pork mincemeat sausage like patties, wrapped in lambs caul fat and spiced with cinnamon) served with tahini sesame sauce, smashed potato with dry coriander and chopped tomato salad with mint etc. With our country’s tradition to variety of cheese, our menu includes cheese from different places of Greece (cheese from Crete island, feta cheese from Hpeiros, haloumi, tsalafouti etc.). Also, at Ventiri Grill House, you will have the opportunity to taste our today’s special. You can also taste a variety of qualitative wines with your meal like ESTATE KATSAROU, VIVLIA CHORA, SANTORINI SIGALA, Zafirakis, Gerovassiliou, ESTATE THEOPETRA, VYSINOKIPOS Palyvos, GKLINAVOS, TSELEPOS and NASIAKOS, KYR GIANNI, OVILOS, CHATEAU JULIA, BOUTARIS AND ESTATE AVANTIS. We are not done yet! Our dessert section includes homemade chocolate profiterol, whipped cream and caramelized almonds, Greek style custard pie (wrapped in fylo dough and baked in buffalo butter) from Northern Greece, sprinkled with icing sugar and cinnamon and Yogurt mousse tart topped with sour cherry syrup and mint leaves. We are waiting for you!
MakeRESERVATION
For table reservations call us at
210 72 95 491
Do you want to make a reservation for your event? Please fill in your contact details and we will call you back.
(our restaurant is available for events Monday through Thursday)
